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Fermenting Foods

Sat, Apr 11

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United Church of Underhill

Been hearing about the importance of GUT health? What's the difference between a prebiotic and a probiotic? and what the heck is a SCOBY?? Lisa will give an overview of fermented foods across the globe, and we'll learn how to make kimchi and kombucha.

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Fermenting Foods
Fermenting Foods

Time & Location

Apr 11, 2026, 10:00 AM – 12:00 PM

United Church of Underhill, 7 Park St, Underhill, VT 05489, USA

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